Saint-Malo Craft Beer Expo 2025, Saint-Malo, France

This weekend export specialist for France, Veronique Neldner,…
Ein Traktor auf einem Feld mit einer Sämaschine und blauem Himmel

Weyermann® raw material news: Spring barley 2025

The fields are coming to life: Our dedicated contract farmers…
Ein Gruppenbild mit fünf Azubis und zwei Ausbildungskoordinatior:innen in einem Tonstudio mit drei E-Gitarren.

From malt to music: Weyermann trainees immerse themselves in Thomann’s world of sound

This month, our Weyermann® trainees were able to take an exciting…

BeerX 2025, Liverpool, Great Britain

Over the next two days, the BeerX will take place in Liverpool,…

12th Barth Haas Brewing Raw Materials Seminar 2025, China

High above the clouds, our Weyermann® Head of Research and Development,…

Weyermann® Customer Calls in Argentina & Costa Rica

Our Weyermann® Malting & Brewing Expert Alirio Caldera is…

Weyermann® Brewing Seminar with Spanish customers and brewers

Many thanks for this wonderful exchange and the time we shared,…

American Craft Spirits Convention & 6. James B. Beam Institute Industry Conference 2025

Over the next two weeks, our Weyermann® International Malting…

Women Brewing for a Good Cause – Weyermann® Women’s Brewing Day 2025

On March 7th, 2025, we celebrated our eighth Women’s Brewing…

We welcome Markus Funk

Welcome to the team of the world market leader in specialty malts,…

Weyermann® Malt: Role model for quality education

Weyermann® Malz was selected as a flagship project for the Sustainable…

Weyermann® Brewing Barley Producer Award – Harvest 2024

February at Weyermann® is dedicated to recognizing quality brewing…

Weyermann® on tour: Beer & Food Attraction Rimini 2025, Italy

We are delighted by the many beautiful impressions that our Weyermann®…

Customer Calls + Microbrewery Seminar 2025, Spain

Two incredibly beautiful, inspiring, and educational weeks lie…

Collaboration Brew Day with Swedish Homebrewing Competition Winner 2025

This week, we welcomed Sebastian Rutelin, Magnus Vasilis, and…

Weyermann® on tour: GLUG 2025, Aarau, Switzerland

After the successful Fermentis x Weyermann® Yeast Seminar in…

Central European Brewers Conference 2025

We are delighted by the impressions shared by our Weyermann®…

Doemens Impulse 2025

As ambassadors for our specialty malt manufacture, our two employees…

Apprenticeship successfully completed

We have wonderful news to share from the youth development area:…

Weyermann® on tour: Central European Brewers Conference 2025

The first business trip of our International Malting & Brewing…

New Year’s Reception 2025 – A celebration of community and tradition

Yesterday afternoon, we gathered in bright sunshine at the Loading…