Weyermann® on Tour: Polish Craft Beer Competition 2025

Our Weyermann® International Malting & Brewing Expert Fedor…

Kick-Off Transformation Plan at the Weyermann® Haßfurt Site

Together with the Institute for Energy Technology (IfE), we are…

Weyermann® Christmas Evening 2025

At the festively decorated Weyermann® Guest Center, we concluded…

Weyermann® Season Greetings 2025

Dear friends of the red & yellow world of Weyermann®! Christmas…

Successful Brewing Seminar with Indian Brewmasters & Brewers at Weyermann®

In december, we had the pleasure of welcoming a dedicated group…

Best Korn 2025: Weyermann® Doppelkorn Receives DLG Special Award

Chestnut wood, fine Weyermann® wheat malt, and a touch of Bamberg:…

Weyermann® On Tour: Creative Collaboration Brew in Moldova

In mid-November, Fedor Nikolashkin, International Malting & Brewing…

Weyermann® on Tour: Brew Asia in Bangkok – Networking, Innovation, and Malt Expertise

In October, our Weyermann® ambassadors Axel Jany and Monika…

Weyermann® on Tour: Salon du Brasseur in Nancy – Expertise and Passion for Malt

In October, our Weyermann® ambassador Veronique Neldner attended…

9. Weyermann® Whisky Release – Weyermann® RoggStar

Since November 11, 2025, it’s official: The ninth whisky from…

Weyermann® Health Academiy: Body and Cardio Scan at Weyermann®

In October 2025, Weyermann® hosted two special health-focused…

A Day to Remember: The wedding of Franziska and Klaas Weyermann

There are days that stay in our hearts forever. The wedding of…

Weyermann® is committed to improving road safety

This is a question children face every day – whether they’re…

Weyermann® on Tour: Bar Convent Berlin 2025

Bar Convent Berlin 2025 – Networking, Trends & Inspiration From…

Social Gathering in the Brewers Lounge to Celebrate the Double Anniversary of Sabine Weyermann and Franziska Weyermann

Last Thursday, all Weyermann® employees came together in the…

Double Anniversary at Weyermann®: 40 Years of Sabine Weyermann – 15 Years of Franziska Weyermann

We had double reason to celebrate on past Wednesday afternoon.…

Weyermann® Crop Report 2025

After a more than successful harvest in 2024, we are more than…

Weyermann® Braumanufaktur on Tour – Haßfurt Street Festival 2025

The 46th Haßfurt Street Festival is behind us – and we look…

Weyermann® on Tour: Home and Hobby Brewers’ Days 2025

“Color, Aroma, and Body – Perfectly Balanced” – Specialty…

Weyermann® Running Team at the 5th Brauereienlauf – Athletic Spirit Through the Franconian Tuscany

On Saturday, September 27, the Weyermann® Running Team took…

Weyermann® Expands Product Depth: Malt Flour Mill Opens Innovative Paths for Natural Baking Ingredients

With the commissioning of our new Weyermann® malt flour mill,…