It is a great pleasure for us to kick off our new training occupation „distiller“ with our new apprentice Laurenz Schorner.
Our distillery manager and instructor Philipp Schwarz will provide Laurenz Schorner with advice and assistance at all times.
Last summer Laurenz Schorner finished his school career and has since worked in the family business (traditional bakery with an attached café).
By completing a basic course on the subject of bartending, spirits and cocktails, Laurenz Schorner strengthened his desire to pursue a occupation in this field.
We warmly welcome Laurenz Schorner and wish him an exciting, instructive and enjoyable apprenticeship!