We say goodbye to Florian Meinhardt
After thirteen and a half years in the red and yellow world,…
We say goodbye to Florian Meinhardt
After thirteen and a half years in the red and yellow world,…
BarthHaas Campus Asia Sharing Days & Beijing Brew 2023
At this late hour, we wish our Weyermann® Head of R & D,…
QS and ISO 9001 audit – part 1 successfully completed!
After two intensive audit days, we successfully completed the…
Weyermann® on tour: Trends in Brewing, Ghent, Belgium
Our Weyermann® International Malting & Brewing Expert…
Korean International Beer Expo 2023, Seoul, South Korea
Our Weyermann® International Malting & Brewing Expert Axel…
Trends in Brewing, Ghent, Belgium
Our Weyermann® International Malting & Brewing Expert Alirio…
Theme evening “Malt” of the Slow Food Convivium Munich
In the cozy ambience of the Pschorr‘s wooden barrel beer cellar…
Weyermann® Networking Events: Inaugural Meeting of the network „BEEN-i für Energieeffizienz“ (Bavarian Energy Efficiency Network Initiative)
As a pioneer in the use of new energy-saving technologies, we…
Weyermann® Distillery on tour: “The Village & Pueblo del Ron” – whisky & rum exhibition Nuremberg
From the 24th-26th of March our Weyermann® distillery team…
California Craft Beer Summit + Customer Visits, California, USA
Our Weyermann® Junior President Franziska Weyermann, fifth Weyermann®…
Circle of Weyermann® beer sommeliers is growing!
As the best in the course, our Weyermann® customer consultant…
Milestone in the malthouse – Successful commissioning of germination box 8
Matching the calendar beginning of spring, we successfully put…
Warsaw Beer Festival 2023, Poland
After wonderfully cherishing our red and yellow bridges of friendship…
SIBA BeerX 2023, Liverpool, Great Britain
Also the business trip of our Weyermann® International Malting…
Brazilian Beer Contest & Festival + Collaboration Brew Days, Brazil
And just like that Alirio Caldera’s business trip to Brazil…
Training and craft fair 2023, Hollfeld
Yesterday afternoon, we presented ourselves as a regional employer…
Weyermann® Brewing Barley Producer Award – Clingen
For the first time we awarded our traditional Weyermann® brewing…
Apprenticeship successfully completed
We kick off this Tuesday with wonderful news from our youth development…
Weyermann® on tour: 20th Raw Materials and 55th Technological Seminar, Weihenstephan
Six Weyermann® malt and beer experts will expand their knowledge…
Weyermann® on tour: California Craft Beer Summit, Kalifornien, USA
We wish Franziska Weyermann, fifth Weyermann® generation, a…