© Weyermann® Spezialmalze | Weyermann® Specialty Malts, Bamberg-Germany

Products / Food / Barley Malts

Weyermann® CARAHELL®

A golden-brown, aromatic, caramelized malt from top-quality barley.

Sensory properties: malty-sweet with mild notes of caramel

Enzymatic activity: none

Use: baking agents and other foods

Result:

  • slight color enhancement
  • provides malty-aromatic bread-like aromatics

Recommended quantities: food industry as required

Color: Golden-Brown

EBC: 20,0 – 30,0
Lovibond: 8.0 – 11.8

Weyermann® Malt Aroma Wheel® | Weyermann® CARAHELL® Whole Kernel
© Weyermann® Malt

Contact

Furthermore, our malts are also available as fine flour, grounded or crushed for brewing or distilling usage.

Please contact us.

We will be happy to send you our product specifications.

© Malzfabrik Weyermann®