© Weyermann® Spezialmalze | Weyermann® Specialty Malts, Bamberg-Germany

Products / Food / Wheat Malts

Weyermann® CARAWHEAT®

An aromatic, brown, caramelized malt from top-quality wheat.

Sensory properties: complex aroma profile, with notes of caramel, almonds, biscuit, and bread

Enzymatic activity: none

Use: baking agents and other foods


  • enhances color
  • enhances aroma
  • adds intensely bready character

Recommended quantities: food industry as requested

Color: Brown
EBC: 110 – 140
Lovibond: 41.9 – 53.2

Weyermann® Malt Aroma Wheel® | Weyermann® CARAWHEAT® Whole Kernel
© Weyermann® Malt


Furthermore, our malts are also available as fine flour, grounded or crushed for brewing or distilling usage.

Please contact us.

We will be happy to send you our product specifications.

© Malzfabrik Weyermann®