Discover everything about the Weyermann® world in Bamberg, Hassfurt, Clingen and Leesau. Find out more about our employees, investments, audits and structural developments. Accompany us to festivals, fields and many other events. Stay informed about all internal news and happenings!

We say goodbye to Alexander Uttenreuther

After 11 years in the red and yellow Weyermann® world we said…

From Spring to Malt: The New Water House in Haßfurt

Just in time for the awakening of spring, we have taken a major…

In the Footsteps of the Prince-Bishops: Weyermann® Academy at Schloss Seehof

On May 21, 2025, Weyermann® employees from various departments,…

Weyermann® Women’s Brewing Day 2025 – Tasting

On May 6, we had the pleasure of celebrating a very special event…
Gruppenbild der Feuerwehr in Montur mit Weyermann Mitarbeitenden vor Weyermann Gebäude und Feuerwehrauto

Rescue exercise in the silo: Together for more safety

In order to be optimally prepared in an emergency, we trained…

Weyermann® Running Team at the Bamberg World Heritage Run 2025

Three distances, one goal: When the Weyermann® Running Team…

11th Weyermann® Easter Barbecue 2025

The 11th Weyermann® Easter Barbecue on Maundy Thursday gave…
Zwei Männer vor einem Auto mit Anhängern und Malzsäcken gefüllt mit Kronkorken. Blauer Himmel vor dem Gästezentrum Weyermann (R) in Bamberg.

Crown cap collection for a good cause: Weyermann® starts the year 2025 strong

The crown cap collection campaign at Weyermann® starts the…

We welcome Emilia Börner to our team

At the beginning of the month, we were delighted to welcome Emilia…

We welcome Artur Engraf

Since this month, Artur Engraf has joined our Weyermann® logistics…

“Bierwerk” Competition Winner 2025: Weyermann® Malt and Training lead to success

Wonderful news reaches us from Kulmbach, where the brews of Upper…

Weyermann® Inside News: We welcome Emir Frank-Iljazi

Welcome to the Weyermann® Team, Emir Frank-Iljazi! On April…
Ein Traktor auf einem Feld mit einer Sämaschine und blauem Himmel

Weyermann® raw material news: Spring barley 2025

The fields are coming to life: Our dedicated contract farmers…
Ein Gruppenbild mit fünf Azubis und zwei Ausbildungskoordinatior:innen in einem Tonstudio mit drei E-Gitarren.

From malt to music: Weyermann trainees immerse themselves in Thomann’s world of sound

This month, our Weyermann® trainees were able to take an exciting…

We welcome Markus Funk

Welcome to the team of the world market leader in specialty malts,…

Weyermann® Malt: Role model for quality education

Weyermann® Malz was selected as a flagship project for the Sustainable…

Weyermann® Brewing Barley Producer Award – Harvest 2024

February at Weyermann® is dedicated to recognizing quality brewing…

Apprenticeship successfully completed!

We have wonderful news to share from the youth development area:…

New Year’s Reception 2025 – A celebration of community and tradition

Yesterday afternoon, we gathered in bright sunshine at the Loading…

We welcome Michael Ott

At the start of the new year we were able to welcome some new…

Weyermann® Christmas Evening 2024

In the festive ambiance of the Weyermann® Visitors Center, we…