Discover everything about the Weyermann® world in Bamberg, Hassfurt, Clingen and Leesau. Find out more about our employees, investments, audits and structural developments. Accompany us to festivals, fields and many other events. Stay informed about all internal news and happenings!

Weyermann® Brewing Barley Produce Award – Harvest 2025

Last Thursday, we had the pleasure of welcoming the five best…

Weyermann® Brewing Barley Produce Award 2025 in Clingen!

This past Tuesday, we had the pleasure of honoring three producer…

Weyermann® Internal: SMETA Pillar 4 Ethics Audit Successfully Completed

Wonderful news from our Quality Management Department: We…

Weyermann® Academy: A Look Behind the Scenes at Radio Bamberg

On February 25, 2026, Radio Bamberg opened its doors exclusively…

Weyermann® New Year’s Gathering 2026

A Joyful and Welcoming Start to the New Year On January 22,…

Weyermann® on Tour: Polish Craft Beer Competition 2025

Our Weyermann® International Malting & Brewing Expert Fedor…

Kick-Off Transformation Plan at the Weyermann® Haßfurt Site

Together with the Institute for Energy Technology (IfE), we are…

Weyermann® Christmas Evening 2025

At the festively decorated Weyermann® Guest Center, we concluded…

Weyermann® Season Greetings 2025

Dear friends of the red & yellow world of Weyermann®! Christmas…

Weyermann® Health Academiy: Body and Cardio Scan at Weyermann®

In October 2025, Weyermann® hosted two special health-focused…

A Day to Remember: The wedding of Franziska and Klaas Weyermann

There are days that stay in our hearts forever. The wedding of…

Weyermann® Academy: Theater Performance “The Last Beer”

On October 9, our team enjoyed a special cultural evening: At…

Social Gathering in the Brewers Lounge to Celebrate the Double Anniversary of Sabine Weyermann and Franziska Weyermann

Last Thursday, all Weyermann® employees came together in the…

Double Anniversary at Weyermann®: 40 Years of Sabine Weyermann – 15 Years of Franziska Weyermann

We had double reason to celebrate on past Wednesday afternoon.…

Weyermann® Crop Report 2025

After a more than successful harvest in 2024, we are more than…

Weyermann® Running Team at the 5th Brauereienlauf – Athletic Spirit Through the Franconian Tuscany

On Saturday, September 27, the Weyermann® Running Team took…

Weyermann® Expands Product Depth: Malt Flour Mill Opens Innovative Paths for Natural Baking Ingredients

With the commissioning of our new Weyermann® malt flour mill,…

5th Weyermann® Team Bonding in Dürrwies – Growing Together, Enjoying Together

From September 12 to 14, 2025, the 5th Weyermann® Team Bonding took…

Weyermann® Academy: World Premiere of “Prost! – A Beer Film” at Wilde Rose Keller

On September 6th, we experienced a truly special evening: the…

Weyermann® on Tour: Brewskival 2025

At the end of august, our International Weyermann® Malting and…

Welcome to the Weyermann® Team!

Today, we had the pleasure of welcoming four new apprentices…