Origin
Named for the Slavic god of fertility, Jarrylo™ (pronounced Jar-ril-lo) is a dwarf variety bred by the American Dwarf Hop Association. Its parentage includes Summit and other ADHA varieties.

Brewing Application
Jarrylo™ can be used as a dual purpose hop thanks to its high alpha content, but its big oil fraction (particularly humulene and myrcene) and unique aromatics make it very well-suited to late, whirlpool, or dry hop additions for pales and IPAs, saisons, and other hop-forward Belgian styles.

Aroma & Flavor Characteristics
Strong tones of fruit (banana, pear, melon, orange) with spicy and grassy notes.

Maturity: Early to mid-Season

Alpha Acid Range %: 15.0 – 17.0
Beta Acid Range %: 6.0 – 7.5
Co-Humulone as % of alpha: 34 – 37
Total oils mL/100 gr.: 3.6 – 4.3