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Welcome to the Weyermann® team, Leonhard Habermann!

30.09.2016
As of October 1st 2016, Leonhard Habermann will start his job as a controller at Weyermann® Malts.

Most of the “Weyermen” already know him. For Leon Habermann has already written his Bachelor’s Thesis on the topic „Production and recipe developement of destillates from malt extracts by the example of whiskey“ at Weyermann® Malts and worked here as a temporary helper.

The studied beverage technologist is looking forward to his work at Weyermann® Malts, because he highly appreciates the professional approach among the employees, the family setting as well as the high quality standard.

We are pleased with our new team member and wish Leonhard Habermann always fun and joy at his new workplace.

Photo: Leonhard Habermann (l.) handing over his Bachelor´s Thesis to Thomas Kraus-Weyermann (r.), Weyermann® management fourth generation.


 
Weyermann® MalzfabrikBrennerstraße 17 - 1996052 Bamberg Telefon + 49 (0) 951 93 220-0Fax + 49 (0) 951 93 220-970eMail info@weyermann.de