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Weyermann® colleagues are doing great    23.04.2015

Annika Klee, who takes good care of the Weyermann® guest center since 2014 and organizes seminars took several extra training courses to improve her knowledge and skills. At the University of Hohen more

120 years Doemens – Weyermann® warmly congratulates     21.04.2015

Today we want to send out our kindest congratulations to the 120th anniversary of Doemens - again. Saturday night Ulrich Ferstll, our Weyermann® team leader customer consultant represented Sabine Wey more

New instructor at Weyermann® Specialty Malts    21.04.2015

The whole Weyermann® team congratulates Rainer Mueller to his official entry in the chamber of crafts for northern Franconia as instructor for metal construction. Training is a huge topic for Weyerma more

New palletizer for Weyermann® Malt    20.04.2015

In the last few years Weyermann® Malt highly improved it’s technologies in the packaging department. The new palletizer completes the modernization. In April Jürgen Buhrmann (2nd from left) Weyerm more

27th release of „Malzkörnchen“ now available!    17.04.2015

A new edition of our employees magazine “Malzkörnchen” was published in April. A great review of the year 2014, which ended very successful with the Brau Beviale, Weyermann® Bavarian Party and Wholes more

Weyermann® at the Craft Brewers Conference and BrewExpo America®    14.04.2015

Since today Sabine Weyermann and Thomas Kraus-Weyermann are at the Craft Brewers Conference and BrewExpo America® in Portland, Oregon. They are visiting customers and looking forward talking to our pa more

Weyermann‬® managing board touring through the ‪US‬    14.04.2015

It is not Sabine Weyermann and Thomas Kraus-Weyermanns only mission to hold high our red and yellow Weyermann® flags while they are at the Craft Brewers Conference and the ‪‎BrewExpo‬ more

Beer Fairies brew with Weyermann® malts    14.04.2015

We would like to invite you to check out this very interesting and worthwhile article about the ‘Beer Fairies.’ True to the motto: ‘If it doesn’t turn out, then we drink it ourselves!’ four ladies in more

Language seminar for the Weyermann® marketing team    01.04.2015

Last week the Weyermann® marketing team composed of our colleagues Ramona Koch, Annika Klee, Sabine Vinograski, Jessica Faria and Lan Zou had the chance to take a seminar offered by the Weyermann® aca more

Weyermann® at EuroGastro in Warsaw    31.03.2015

The EuroGastro in Warsaw, Poland ist a professional trade show for any services around food indsutry and a very important one for the hotel business and gastronomy. From March 25th to 27th Warsaw h more

Weyermann® supports brewing courses at Doemens Academy    24.03.2015

It is a Weyermann® tradition to support the brewing courses of the Doemens Academy in Graefeling with Weyermann® specialty malts. Our next shipping to Graefeling is already on the way: Weyermann® Pils more

Weyermann® at SIBA Beer X in Sheffield    24.03.2015

The festival SIBA Beer X in Sheffield was a huge success - not only for Weyermann® Specialty Malts. At the last weekends platfform for independent brewers from United Kingdom 250 beers and nearly ever more

Sowing of the Weyermann® summer brewing barley     24.03.2015

Great weather for sowing! Because of very good climate conditions the many cultivators started sowing their summer brewing barley! Weyermann® is looking forward to the result of the harvest. Maybe the more

Technology and Know-how for the highest Weyermann® quality    24.03.2015

In the Weyermann® central laboratory there is now a new, cutting-edge piece of equipment, a FOSS Infratec ™ 1241. This near-infrared measuring instrument plays an important role in the quality control more

Weyermann® on tour – this time at the “5th Chinese Brewery Seminar” in Shanghai    18.03.2015

On Saturday, March 21st 2015 Andreas Richter, head of quality management, will take off to China To hold up high the Weyermann® banners in the Far East. Tis years occasion is the Chinese Brewery Semi more

Weyermann® staff visits exhibition about the end of World War II in 1945 in Bamberg.    17.03.2015

On February 22nd 2015 the bombardment of Bamberg had its 70-year-anniversary. 216 people died. World War II had horrible consequences for the people in Bamberg. A group of Weyermann® colleagues visite more

Guided tour with "Bayern Trips" with Scott Stevens    16.03.2015

Today we welcomed another group of Bayern Trips by Scott Stephens. On their way through Bavaria the friends of malt and beer from all over the U.S., made a stop in Bamberg. Here they had the possibi more

Weyermann® training company in 2015    16.03.2015

The German Chamber of Industry and Commerce in northern Franconia in Bayreuth thanks Weyermann® for its dedication towards its trainees. This is why the chamber again handed over the certificate of tr more

Braufactum at Weyermann®    16.03.2015

The brew master and general manager Marc Rauschmann and the entire team of Braufactum held their yearly meeting at Weyermann®. In the past years the Braufactum staff took seminars around hop or meat. more

Weyermann® crew keeps expanding    16.03.2015

We are happy that Rosa Ritter will be joining the Weyermann® team from the 1st of April. She will help keeping the Weyermann® world clean and tidy. We also warmly welcome Oliver Holschuh, a 40-year more

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Weyermann® MalzfabrikBrennerstraße 17 - 1996052 Bamberg Telefon + 49 (0) 951 93 220-0Fax + 49 (0) 951 93 220-970eMail info@weyermann.de