Entries by gn2

Farewell to Andreas Richter

With a heavy heart, we say goodbye to our employee Mr. Andreas Richter who passed away on November 18th at the age of 52 after a long illness. Andreas Richter was our reliable and competent head of quality management for more than two decades. He was a competent advisor to us with his wealth of […]

Craft Spirits Festival (GIN) 2020

This weekend the Craft Spirits Festival (GIN) 2020 takes place virtually and Weyermann® Malts is part of it. As part of the 3-day festival, national and international distillers will introduce themselves, their distilleries and gin specialties – one of them being our Weyermann® distillery manager Philipp Schwarz. Gin fans can take part in discussion panels, […]

China Brew China Beverage, Shanghai, China

Recently the China Brew China Beverage (CBB) 2020 took place in Shanghai, China. The CBB is Asia’s largest and most influential flagship exhibition dedicated to the beverage and liquid food industry in China. It covers the whole process chain of the beverage and liquid food industry including related processing technology, packaging, raw materials, logistic, equipment […]

1st Weyermann® Distribution Partner Online Seminar 2020

Thanks to our Weyermann® distribution partners from all around the world for joining us in our very first Weyermann® Distribution Partner Online Seminar! Over 200 participants from 48 countries tuned in, which clearly shows how strong our worldwide red and yellow bond is. It was a true pleasure connecting with all of you and sharing […]

Great American Beer Festival 2020

Gratulation an all unsere Weyermann® Kunden, die bei der diesjährigen Great American Beer Festival Competition mit Gold-, Silber- und Bronzemedaillen ausgezeichnet wurden! In der 34. Auflage des Wettbewerbs wurden 272 Medaillen an 240 Brauereien vergeben. Mehr als 8800 Biere von über 1700 Brauereien wurden zur Competition eingereicht. Die Aufgabe der Verkostung und Bewertung der Biere […]

Employees undergo further educational training

We congratulate our Weyermann® employees Stefan Hönig (left) and Sebastian Betz (right) on their successful further education! Both are now certified boiler operators. Sebastian Betz works at our Heinz Weyermann® Roasted Malt Beer Brewery. Here, Stefan Hönig is the production manager. Both employees attended the training course in Nuremberg at TÜV SÜD. Over a period […]

Weyermann® supports projects of the Bayerische Rote Kreuz

Many reasons to do good were offered to our boss Sabine Weyermann and her daughter Franziska Weyermann – due to their just celebrated company anniversaries. On October 1st, Sabine Weyermann celebrated her 35th anniversary and Franziska Weyermann her 10th anniversary. Following a tradition, they happily made a generous donation to the Bayerische Rote Kreuz (Bavarian […]

China Brew China Beverage, Shanghai, China

Today the China Brew China Beverage (CBB) 2020 kicks off in Shanghai, China. The team of Barth Haas, our Weyermann® distribution partner for China, will represent us on-site. Hosts oft he CBB are Beijing Zhongqing Heli International Exhibition Co., Ltd. and Messe München Shanghai Co., Ltd.. Event location is the Shanghai New International Expo Centre (SNIEC). The […]

35 years Sabine Weyermann and 10 years Franziska Weyermann

We had double reasons to be happy and to celebrate on Thursday afternoon. Our boss Sabine Weyermann, Weyermann® management fourth generation, celebrated her 35th company anniversary and daughter Franziska Weyermann, management assistant fifth generation, celebrated her 10th company anniversary. The Weyermann® executives surprised Sabine Weyermann and Franziska Weyermann with a wonderful reception in the festively […]

Official congratulation for training completion

A photo album, filled with lots of great memories of the training time, and a personalised keychain (“the key to success”) brought a big smile to the faces of our finished trainees. These lovely presents are given to all trainees at Weyermann® Malts who successfully complete their training. They are a sign of appreciation for […]

We welcome Michael Ditterich to our team

On October 1st, we are happy to welcome Michael Ditterich to the Weyermann® team! Michael Ditterich will be joining our team of painters. As a trained painter with almost 20 years professional experience, Michael Dittrerich brings comprehensive knowledge in painting, wallpapering and dry construction. He became aware of Weyermann® from his father in law Norbert […]

Employees finish further training

We congratulate Dr. Jonas Wiese (right) and Timo Haselmann (left) on their successful certification as mediators! Dr. Jonas Wiese coordinates the logistics at Weyermann® since August 2017. Timo Haselmann is part of the company since 2011. He is responsible for contract processing and agricultural purchases. Both dealt with various aspects of mediation, during 10 months […]

Weyermann® becomes double world world champion

Wonderful news from London: Our Weyermann® Sissi´s Wiener Lager and Bamberger Hofbräu® Rotbier win at the World Beer Awards 2020. The Weyermann® Sissi´s Wiener Lager was awarded as World´s Best Lager Vienna and the Bamberger Hofbräu® Rotbier as World´s Best Lager Kellerbier Amber/Dark. The Bamberger Hofbräu® Rotbier appears with a brilliant copper red color and […]

We welcome Matthias Schlegel to our team

As of October 1st 2020, we warmly welcome Matthias Schlegel to our team. Mr. Schlegel will take over the newly created position as facility manager. Organisationally he will be the link between maintenance and marketing. Born in Franconia, he worked for British Tobacco in Bayreuth for 21 years as machine and plant operator until the […]

Charles Faram Hop Walk 2020

Today the Charles Faram Hop Walk takes place virtually. Axel Jany, Weyermann® Team Leader Customer Consultant International, joins the event as guest speaker. The title of his lecture ist „Weyermann® Specialty Malts 2020 News and Trends“ The participants can lool forward to online presentations, a virtual tour of a hop field, guest speakers, updates on […]

Where the clouds are made

When steam leaves from our chimneys, the warm air goes through our kiln hoods. These steel constructions look like giant knight´s helmets and were a distinctive mark for many malthouses. The iconic design of the kiln hood comes from Kulmbach in Franconia and was developed around 1900. Until the 1950s, the design was used in […]

We welcome Yannick Schüler to the team

Yannick Schüler began his training as a truck driver on September 1st at Weyermann® Malts. He has known our family business already through his father Torsten Schüler. He works as truck driver at Weyermann® Malts since November 2018 and recently became an intructor for truck drivers as well. Furthermore, he was able to take a […]

We welcome Emilian Ruß to the team

On September 1st 2020, Emilian Ruß had his first day as an apprentice in the red and yellow world. Emilian Ruß will train to become a metal worker at our production site in Hassfurt. This summer Emilian Ruß successfully ended his school career. In his free time he prefers to be active in sports. He […]