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>Welcome to Weyermann Specialty Malts


Weyermann® Inside News: Welcome to the team, Maximilian Weidhaus
14.01.2019

Today, Maximilian Weidhaus starts his new job as shop fitter in the maintenance team at our Weyermann® plant in Hassfurt. He successfully completed his training as a metal worker specialized in construction technology in February 2016 at the compa ... more

Doemens Beer Sommelier Course at Weyermann®
14.01.2019

We warmly welcome the participants of the Doemens Beer Sommelier Course at Weyermann® Malts. The first course week takes place in our Weyermann® Visitors Center, the second course week at Kiesbye´s Bierkulturhaus in Obertrum am See in Austria. ... more

Weyermann® on tour: Annual Great Alaska Beer & Barley Wine Festival + Customer Visits
11.01.2019

His first trip in 2019 takes Axel Jany, Weyermann® customer consultant international, to Alaska, USA! There he will strengthen our bridge of friendship with existing Weyermann® customers, e.g. 49th State Brewing Co. and Hoodoo Brewing, and also b ... more

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Beer seminars at Weyermann®!

All Weyermann® fans, beer lovers and friends of good taste have the opportunity to experience Weyermann® in a very nice and lovely atmosphere.

Our 18 educated beer sommeliers who are working at Weyermann® will provide every customer and attendant with its very own special knowledge about beer, malt and brewing.

Check out our program:

Beer & Cheese
January, 24th

Beer & Whisky
February, 7th

Please note:
English seminars are only available for exclusive bookings

All seminars will take place at 6:30 pm (every Thursday!)
Duration: approx.
2-3 hours

More information at:

 
Weyermann® MalzfabrikBrennerstraße 17 - 1996052 Bamberg Telefon + 49 (0) 951 93 220-0Fax + 49 (0) 951 93 220-970eMail info@weyermann.de