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Weyermann® on tour: Annual Great Alaska Beer & Barley Wine Festival + Customer Visits     21.01.2019

Last week our Weyermann® customer consultant international, Axel Jany, was surrounded by a lot of snow and tasty beer, brewed with Weyermann® Malts. He travelled to Alaska, USA. There he visited We more

Weyermann® Inside News: Welcome to the team, Marcel Reuther     20.01.2019

Starting February 1st, 2019, Marcel Reuther will join our team as Weyermann® Craft Beer Fan Shop employee and marketing assistant. Mr. Reuther started his professional career with training as wind more

Weyermann® Inside News: Welcome to the team, Matthias Röthlein    19.01.2019

As of 01.02.2019, Matthias Röthlein will join the team of Daniel Demetrowitsch as a production employee in our malting plant. Mr. Röthlein is a trained cook. After completing his training, he work more

Doemens Beer Sommelier Course at Weyermann®    14.01.2019

We warmly welcome the participants of the Doemens Beer Sommelier Course at Weyermann® Malts. The first course week takes place in our Weyermann® Visitors Center, the second course week at Kiesbye´ more

Weyermann® Inside News: Welcome to the team, Maximilian Weidhaus    14.01.2019

Today, Maximilian Weidhaus starts his new job as shop fitter in the maintenance team at our Weyermann® plant in Hassfurt. He successfully completed his training as a metal worker specialized in con more

Weyermann® on tour: Annual Great Alaska Beer & Barley Wine Festival + Customer Visits     11.01.2019

His first trip in 2019 takes Axel Jany, Weyermann® customer consultant international, to Alaska, USA! There he will strengthen our bridge of friendship with existing Weyermann® customers, e.g. 49t more

Weyermann® New Year’s Reception 2019    09.01.2019

Thanks go to our team of the Weyermann® Logistics and Distribution Center for hosting this wonderful New Year’s Reception! Yesterday the Weyermann® employees and management came together to this t more

We warmly Magdalena Schmitt to the team    07.01.2019

On January 1st 2019, Magdalena Schmitt joined our team as team assistant quality management. Magdalena will take over the tasks of Lisa Hergesell when she goes on maternity and parental leave. more

Weyermann® Inside News: We welcome Matthias Heublein     03.01.2019

On January 1st 2019, Matthias Heublein joined the red and yellow Weyermann® world as an employee in the shipping department team of Roland Kestel, Planning Manager I Product Flow and Bagging. Afte more

Weyermann® Seasonal Greetings 2018    24.12.2018

Dear friends of the red & yellow world of Weyermann®! The Weyermann family and the entire Weyermann® team wishes you a Merry Christmas and all the best for the New Year in 2019! By now, you hav more

Weyermann® Time To Say Goodbye: Elisabeth Berngardt    21.12.2018

Today we said goodbye to our longtime employee Elisabeth Berngardt, who will enjoy her well-deserved retirement starting in January. Elisabeth Berngardt, born in Russia and the mother of our two e more

Weyermann® on tour: 3rd Christmas Market in Clingen     20.12.2018

For the third time the Christmas market in the beautiful and festive ambience of the old half-timbered barn in Clingen opened its gates for visitors. Oliver Matheis, Pierre Sölter and Michael Bac more

Weyermann® Inside News: Christmas Chilli Lunch 2018    20.12.2018

According to the beloved Weyermann® tradition, each department organizes one special event during the course of the year to strengthen the feeling of togetherness among the employees. The tradition more

Weyermann® Time To Say Goodbye: Karl-Ludwig Rieck    19.12.2018

After eight years in the red and yellow Weyermann® world, we said goodbye to our employee Karl-Ludwig Rieck (2.f.r.) today. At the turn of the year he will join the family brewery Meinel Bräu in Ho more

Weyermann® Christmas Party 2018    14.12.2018

Yesterday evening the traditional Weyermann® Christmas Party took place in the wonderful ambience of the festively decorated Weyermann® Visitors Center. Sabine Weyermann, Weyermann® management, more

Weyermann® strengthens bond to fire brigade in Clingen    14.12.2018

Recently, Pierre Sölter, team leader maintenance at our plant in Clingen, accepted the invitation of the fire brigade Clingen to their annual Christmas party and was happy to represent Weyermann® Malt more

Weyermann® Inside News: Weyermann® Single Malt Whisky Release    13.12.2018

The wait has been worthwhile! Today Thomas Kraus-Weyermann, Weyermann® Management, and Philipp Schwarz, team leader distillery, proudly presented the Weyermann® Single Malt Whisky to an exclusive more

Weyermann® on tour: Polish Craft Brewers Conference 2018 in Zawiercie, Poland    04.12.2018

Last weekend Axel Jany, Weyermann® customer consultant international, attended the Polish Craft Brewers Conference 2018 in Zawiercie, Poland. There he held a lecture about our specialty malts and more

Weyermann® Malts takes first place at education award BAzubi 2018     03.12.2018

We are happy to announce that Weyermann® Malts has taken the first place at the education award BAzubi. The BAzubi prize, initiated by Bamberg´s Mayor Andreas Starke, is awarded to companies in Bam more

11th Weyermann® Bock Beer Tapping    03.12.2018

With the traditional words „O’zapft is“ the 11th Weyermann® Bock Beer Tapping kicked off on the listed Weyermann® company premises on Thursday last week. Traditionally the Weyermann® management ar more

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Weyermann® MalzfabrikBrennerstraße 17 - 1996052 Bamberg Telefon + 49 (0) 951 93 220-0Fax + 49 (0) 951 93 220-970eMail info@weyermann.de