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Weyermann® Malts at the Annual Spanish Homebrewers Congress 2017 02.03.2017
This weekend the Annual Spanish Homebrewers Congress takes place in Burgos, Spain, and of course Weyermann® Malts is of the party. Our Weyermann® distribution partner for Spain & Portugal, Ricardo Mol
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We welcome Georg Grasser to the Weyermann® team! 01.03.2017
We wish Georg Grasser a great first day at Weyermann® Malts today!
Georg Grasser is 31 years old and will be working as order picker at the Weyermann® Logistics Center.
The trained painter and
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Welcome to the Weyermann® team,Patrick Murphy! 28.02.2017
As of March 1st, 2017, we warmly welcome Patrick Murphy in our Weyermann® Team.
He will work as plant operator at the Weyermann® Logistics Center.
For the last few years he has worked mainly in
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Weyermann® Malts at the 7th VLB MicroBrew Seminar in Moscow 27.02.2017
From today until Thursday Weyermann® Malts is to be found at the 7th VLB MicroBrew Seminar in Moscow, Russia, as a partner company. Our international Weyermann® customer consultant Axel Jany will be o
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Pivo Bier Ale EXPO 2017 - with Weyermann® Malts 27.02.2017
Last week our two Weyermann® customer consultants and beer sommeliers Dagmar Hrneckova and Stefan Gottschall were in Prague. There they participated in the Pivo Bier Ale EXPO 2017 and represented the
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Successful organic control at Weyermann® Malts 24.02.2017
We have successfully passed this years’ organic control, which was carried out from auditor Bernhard Böhm from the KIWA BCS Ökogarantie Nuremberg.
In total Mr. Böhm checked our three plants Bamber
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Weyermann® builds bridges of friendship at the Beer Attraction 2017 in Rimini 22.02.2017
Up until yesterday the Beer Attraction, in Rimini, Italy, took place and Weyermann® Malts was of course of the party!
The Beer Attraction, which is organized from Rimini Fiera together with Unionb
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Weyermann® Malts at the Pivo Bier Ale EXPO 2017 in Prague 22.02.2017
Our two Weyermann® customer consultants and beer sommeliers Dagmar Hrneckova and Stefan Gottschall are off to Prague. There they will participate in the Pivo Bier Ale EXPO 2017 and represent the world
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Brewery Resource Roadshow 2017 - with Weyermann® Malts 20.02.2017
Last week our international Weyermann® customer consultant Axel Jany visited Bristol in Great Britain. There he participated in the Brewery Resource Roadshow, to which our Weyermann® distribution part
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Weyermann® Malts at the Beer Attraction 2017 in Rimini 17.02.2017
Craft Beer Fans take notice! The Beer Attraction in Rimini, Italy, is about to take place, so pack your bags and off to Bella Italia – Weyermann® Malts will be there!
The Beer Attraction, which is
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Open doors for the brewing barley suppliers 17.02.2017
Open doors for the brewing barley suppliers at the Weyermann® production facility Clingen
Weyermann® malt builds on good partnerships in the region
Sabine Weyermann, Thomas Kraus-Weyermann, presid
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Weyermann® Malts at the Brewery Resource Roadshow in Great Britain 15.02.2017
Today our international Weyermann® customer consultant Axel Jany is off to Bristol, Great Britain. For tomorrow he will participate in the Brewery Resource Roadshow, to which our Weyermann® distributi
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Weyermann® beer sommeliers at the Braukunst LIVE! 2017 15.02.2017
Last weekend the Weyermann® beer sommeliers broadened their horizons at the Braukunst LIVE! in Munich. The Braukunst LIVE! is one of the largest events of its kind in Europe. The festival in Munich of
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Weyermann® builds bridges of friendship at the 5th Ricardo Molina Microbrewery Seminar 14.02.2017
Last week the 5. Microbrewery Seminar from our Weyermann® distribution partner for Spain and Portugal, Ricardo Molina S.A.U., took place in Sevilla. It was sponsored by Weyermann® Malts, Doemens®, Fer
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50th Technological Seminar Weihenstephan 2017 14.02.2017
Under the motto "50 years of science for practice", the Chair of Brewing and Beverage Technology of the TU Munich and the VBW Weihenstephan GmbH are inviting to the 50th Technological Seminar 2017 in
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50th Technological Seminar Weihenstephan 2017 14.02.2017
Under the motto "50 years of science for practice", the Chair of Brewing and Beverage Technology of the TU Munich and the VBW Weihenstephan GmbH are inviting to the 50th Technological Seminar 2017 in
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14. Raw Material Seminar 2017 in Weihenstephan 13.02.2017
Today graduate engineer Aishagul Schleicher, Weyermann® grain purchase, is on her way to the International Beverage Center Weihenstephan.
There she will take part in the 14th Raw Material Seminar,
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Verstärkung für unser QS/QM Team! 13.02.2017
Wir freuen uns, Lisa Hergesell ab heute zu unserem Qualitätsmanagement-Team zählen zu dürfen.
Sie wird die Position Teamassistentin Qualitätsmanagement übernehmen. Damit vertritt sie Tanja Hollfeld
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Support for our Quality Management Team! 13.02.2017
As of today we are delighted to welcome Lisa Hergesell to our quality management team. She will take over the position as Assistant Quality Management. Thus she replaces Tanja Hollfelder during her ma
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We welcome working student Elena Schuck! 13.02.2017
Starting today, we welcome Elena Schuck as a working student at Weyermann® Malts.
Through her master studies at the Trier University of Applied Sciences, she took notice of Weyermann® Malts throug
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