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Visitors of the Weyermann® world: Graduation class of the Doemens brew master course 2016/17
31.07.2017
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Almost 50 new graduated brew masters and two teachers from the Academy of Doemens visited the red and yellow Weyermann® world. The graduation excursion of the young brew masters from Gräfelfing naturally led into the beer paradise to Weyermann® in Bamberg as a world market leader for specialty malt.
After an entertaining, but also very informative presentation by Weyermann® Customer Service Stefan Gottschall about the history and the products of the Weyermann® Malts, two groups went through the historical buildings with its high technological machines accompanied by Weyermann® Customer Service Representative Germany Karl-Ludwig Rieck.
At the conclusion in the guest center with a hearty, Franconian buffet and good beers from the Weyermann® brewing manufacture, the young brew masters were delighted:
Dominik Siegl: "I like it here very much. It`s really very interesting. I am here at Weyermann® for the first time and I must say the hospitality is great. I also noticed the very great cleanliness of the entire company."
Alois Loder: "I am here for the first time at Weyermann® Malt and the product range is really enormous. In my opinion the large selection of organic products and the world-renowned company call is very exciting."
Sascha Raff: "I had already completed a three-week internship at Weyermann®. Nevertheless, it is always interesting to look behind the scenes. The whole area, which looks like a castle is awesome. The malt varieties that Weyermann® offers are amazing. A great praise also to our guest guide Stefan Gottschall, who has explained everything very good."
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