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>Welcome to Weyermann Specialty Malts

Welcome to the Weyermann® team, Leonhard Habermann!

As of October 1st 2016, Leonhard Habermann will start his job as a controller at Weyermann® Malts. Most of the “Weyermen” already know him. For Leon Habermann has already written his Bachelor’s Thesis on the topic „Production and recipe developem ... more

Copa Cervezas de América 2016 - with Weyermann® Malz

We are pleased with these great photos which reached us from Santiago de Chile, where Weyermann® customer consultant and beer sommelier Karl-Ludwig Rieck is at the moment. There the Copa Cervezas de America is taking place right now. Together ... more

MicroBrew Symposium South Africa 2016 - with Weyermann® Malts

Recently Sebastian Meyer (photo) from Dematech Pty Ltd, our Weyermann® distribution partner for South, West and East Africa, held a lecture entitled „Weyermann® Specialty Malts - Creating individual craft beers with the World´s Widest Range of Specia ... more

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Beer seminars at Weyermann®!

All Weyermann® fans, beer lovers and friends of good taste have the opportunity to experience Weyermann® in a very nice and lovely atmosphere.

Our 16 educated beer sommeliers who are working at Weyermann® will provide every customer and attendant with its very own special knowledge about beer, malt and brewing.

Check out our program:

Beer & Bread
October, 6th

Beer Style: Stout
October, 20th

Please note:
English seminars are only available for exclusive bookings

All seminars will take place at 6:30 pm (every Thursday!)
Duration: approx. 90 minutes

More information at:

Weyermann® MalzfabrikBrennerstraße 17 - 1996052 Bamberg Telefon + 49 (0) 951 93 220-0Fax + 49 (0) 951 93 220-970eMail info@weyermann.de