| Caramel Malt |
| Product |
EBC |
Lovibond |
Use |
Rate |
Result |
Availability |
|
CARAMUNICH® | I 80 - 100
II 110 - 130
III 140 - 160 | I 31 - 38
II 42 - 49
III 53 - 60.5 | - October Beer
- "Bockbier"
- Dark Beer
- Porter
- Stout
- Malt Beer
- Nourishing Beer
- "Schankbier"
- Red Ale
- Brown Ale
- Malt-Liquor
- Amber
| 5 - 10 %
for dark beer
1 - 5 %
for light beer,
pale ale | - increased fullness
- heightened malt aroma
- full, round flavor
- deep, saturated color
| in stock |
|
CARAAROMA® | 350 - 450 | 115 - 150 | - Amber Ale
- Dunkel Lager
- Dark Ale
- Stout
- Porter
- Bock Beer
| up to
15 % | - fuller body
- improved malt aroma
- deep, saturated color
- red color
| in stock |
|
CARABELGE® | 30 - 35 | 11.8 - 13.7 | - Belgian Specialty Beers
- Belgian "Blonde" Beers
- Belgian "Bruin" (Brown) Beers
- Belgian Amber Beers
- Tripel
- Dubbel
| up to
30 % | - mild, restrained notes of caramel
- honey-colored hue
| in stock |
|
CARABOHEMIAN® | 170 - 220 | 64 - 83 | - Bohemian Lagers
- Bohemian Dark Lagers
- Bohemian Bock Beers
- Bohemian Specialty Beers
- Porter
- Stout
- Ales
- Bock Beers
- October Beers
| up to
15 % | - intensified caramel aroma
- fuller body
| in stock |
|
CARAWHEAT® | 100 - 140 | 42 - 53 | - Dark Ale
- "Hefe-Weizen"
- "Dunkel-Weizen"
- top-fermented Beer
| up to
15 % | - promoted fullness
- emphasized typical wheat malt aroma
- enhanced color
| in stock |
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