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Training at Fermentis in France

26.02.2010
Weihenstephan Brewmaster Oliver Honsel and Weyermann® representative Gabriele Kaltner joined an intense and interesting product training of Fermentis Dry Yeast in Lille, France.

Since 2003, Weyermann® Malt is exclusively distributing Fermentis Dry Yeats in Germany, Austria and Switzerland.

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Weyermann® MalzfabrikBrennerstraße 17 - 1996052 Bamberg Telefon + 49 (0) 951 93 220-0Fax + 49 (0) 951 93 220-970eMail info@weyermann.de